Recipes

I’ve been a southern girl my whole life and I make the best Mississippi pot roast recipe. It’s easy to make and perfect for any day of the week! Ingredients 2 pounds of beef roast 1/4 cup of vegetable oil 1/4 cup of flour 1/4 teaspoon of salt and pepper (to taste) In a large skillet, heat vegetable oil over …

Tartar sauce is one of those condiments that seems a little intimidating to make from scratch. But it’s actually quite simple, and you can make a batch in just 10 minutes. Here’s how: Ingredients 1/4 cup mayonnaise 2 tablespoons relish (or minced onion or scallions) Salt and pepper to taste 1/4 cup mayonnaise Mayonnaise is a mixture of oil and …

I love roasted green beans. They’re easy to make, they’re healthy, and they taste great—what more could you want in a side dish? The key to making sure your green beans turn out perfectly every time is knowing what to do before you even start roasting them. Follow these steps for roast-worthy green beans every time: Prep the beans. Now …

It’s summer in the city, and you want to try a new recipe for dinner. You might be thinking about peach crisp. Peach crisp is delicious and easy to make. It’s also great for parties or family get-togethers! Ingredients 6 cups sliced fresh peaches (about 3 pounds) 1/2 cup all-purpose flour 1 cup packed brown sugar, divided 1/2 teaspoon ground …

Grape salad is a classic dish that’s easy to make and delicious. It’s ideal for potlucks, picnics, and dinner parties because it’s healthy yet filling, and it can be served cold or warm. This grape salad recipe will take you less than 10 minutes to make and will feed at least four people. If you’re looking for something simple but …

Sweet potatoes are my jam. They’re not just for Thanksgiving and other winter holidays, you know—they’re good all year round! I like to cook them in a variety of ways, but one of my favorite ways is roasting them. Roasting the sweet potatoes makes them extra soft and tender, plus it lets their natural sweetness shine through. And don’t worry: …

Ham is one of the most popular and delicious meats to eat. It’s also easy to make when you follow these simple steps: The first thing you need to do when cooking ham is decide whether you want to use a fresh or a cured ham. The first thing you need to do when cooking ham is decide whether you …

This is a recipe for a hearty, delicious meal. It’s easy to make and the leftovers are great for making sandwiches or salads. Ingredients 2 pounds of beef round steak (cut into chunks) 1/2 cup Worcestershire sauce, divided 2 tablespoons seasoned salt, divided 1 teaspoon pepper, divided 1 (1-1/2-pound) beef round steak Round steak is a cut of beef that’s …

Miso soup is one of the most common soups in Japanese cuisine. It’s a simple and healthy dish that’s packed with flavor, protein and fiber. And it’s also very easy to make at home—you don’t need any special ingredients or cooking skills. This miso soup recipe will be ready in 30 minutes or less! What is Miso Soup? Miso soup …

Egg rolls are a favorite of mine, but they’re even better when they’re homemade! The best part is that this recipe takes only 10 minutes to prep and 15 minutes to cook. That means dinner can be on the table in less than half an hour (with leftover egg rolls for lunch the next day). Here’s everything you need to …